Hospitality

Feel it.

You want them to feel the room before they ever book the table. Photography and film for venues, groups, hotels and caterers. Bold, because bold is what gets them through the door.

The picture gets them through the door. It has to look like what arrives on the table.

The gallery
Hands holding a loaded breakfast sandwich over a plate, coffee and orange juice behind
Racks of ribs, brisket and sausages inside a smoker with smoke drifting across the shelves
Gloved hands lifting smoked meat above a board of sliced brisket and ham
Black and white shot of a chef plating a line of dishes under a heat lamp
Red Dog Saloon double cheeseburger topped with burnt ends, a rack of ribs soft behind it
Chef spooning tuna tartare from a steel bowl into ring moulds, plates lined up ready
Red Dog Saloon burger in toasted bread with fries and slaw, resting on a smoker shelf
Overhead tray of chicken wings in four coatings with tater tots, celery sticks and ranch
Diner photographing a freshly fired pizza on her phone at a green cafe table
Overhead vegan brunch spread with tofu scramble, kale salad, iced coffee and hot lemon
Forkful of lentil ragu and red cabbage slaw lifted from a bowl, green smoothie behind
Three tier afternoon tea stand set outdoors against foliage with a teapot and cup of tea
Waiter in a branded apron carrying two plated desserts through a service
Overhead spread of sashimi, nigiri and maki rolls across several plates with soy and wasabi
Gravy poured over a Red Dog Saloon carvery plate, prawn cocktails and a decanter behind
Smiling diner holding a spoonful of whipped dessert beside a glass of white wine
Hand holding a coupe of pink cocktail against a wall of flowers
Two guests raising sandwiches at an outdoor afternoon tea table
Black and white shot of four chefs working a catering pass, plates stacked ready
Two cut crystal cocktails on an onyx stand, one raspberry and one chilli rimmed
Close-up of tempura maki topped with roe, sriracha mayo and micro herbs
Hands stretching pizza dough through semolina flour on a granite counter
Close-up of a wood fired Purezza pizza with ragu, mozzarella and basil lifted on a peel
Close-up of tiramisu dusted with cocoa, a forkful lifted from the corner
Diner tasting white wine at a restaurant table, second glass held in the foreground
What I make

Pick one?

Start with the one you recognise. Each one ends the same way, on a short call to see if we are a fit.

01

Manufacturing

You make something people eat or cook with, and you need photographs and video of it.

See manufacturing →

02

Recipe content

You want your product inside food people actually want to cook, running across every channel you sell on.

See recipe content →

03

Creative Bank

You are tired of one-off shoots that leave you nothing to reuse. A library built on purpose, brand approved, ready for marketing, sales, paid media and founder content.

See the Creative Bank →

Your kitchen, your story

Experience it.

The dish your regulars order twice. The room people photograph before the food arrives. The pass at full tilt. That is what I shoot, while your service keeps running around me.

Your chefs know how to cook. I walk into your kitchen as one of them, so the brigade keeps moving, and my job is translation: your cooking, made into a brand people can feel from the other side of the screen.

The proof

The gallery above does the talking. Red Dog Saloon, Brixton Jamm, The Real Greek.

Opening, refreshing, or rolling out across sites? Take two minutes and get in touch.

Talk about the project

Not sure yet? Two minutes, five questions.

Where to next

Developing a dish or a menu you want to own? Cook it. Back to the food itself? Taste it.

Case studies

Related work.

See the case studies
A year and a half of their content.

A year and a half of their content.

Purezza, plant-based Italian and the UK's first vegan pizzeria. Camden, Brighton and Manchester. Monthly content across three restaurants: Instagram, the delivery platforms, the newsletter, and their brand-to-brand collaborations. Built for their audience: Gen Z, three quarters women.

A mini art department, inside a Park Royal patty factory.

A mini art department, inside a Park Royal patty factory.

Port Royal Patties, Jamaican patty and pie manufacturer in Park Royal. Supplies Asda, Morrisons and Tesco. Over a year of work together, across multiple shoots.

One look, everywhere they are found.

One look, everywhere they are found.

Red Dog Saloon, Shoreditch-based Texas-style barbecue group, multiple sites, multiple cities. Over a year, half a dozen shoots. Big bite, big flavour, the food as it actually is.